“舌尖上的中国2”美食英文说法抢鲜看之四

蒲菜水饺

Cattail dumplings

奶汤蒲菜

Stewed cattail in milky soup

蒲笋干烧肉

Braised pork with dried cattail

陈皮红豆沙

Orange flavored red bean paste

红豆姜撞奶

Ginger milk with red bean

莲子龟苓膏

Lotus seed tortoise jelly

木瓜雪耳羹

White fungus broth with papaya

鹌鹑蛋白果糖水

Quail egg white sweet soup

黄糖糍粑

Glutinous rice cake with brown sugar