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京都著名的日本素食菜肴

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2020年08月05日

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List of famous Japanese vegetarian dishes in Kyoto

京都著名的日本素食菜肴

If you are planning to go to Kyoto Japan, do not ignore this article because Break will help you learn about many compelling vegetarian dishes that only Kyoto has. It can be said that vegetarian dishes are excellent representatives for the famous Japanese cuisine. Therefore, tourists should not miss the opportunity to enjoy the traditional vegetarian dishes of this place.

如果你打算去日本京都,不要忽视这篇文章,因为会帮助你了解许多只有京都才有的引人注目的素食菜肴。可以说,素菜是日本名菜的优秀代表。因此,游客不应错过品尝这里传统素食菜肴的机会。

In addition to Tokyo, Kyoto is also one of the cities with extremely diverse and rich culinary culture. Especially, Kyoto cuisine always has a unique blend of traditional beauty and modern flavors. Therefore, the dishes here are very delicate and delicious. These vegetarian dishes have created a highlight for the growing Kyoto tourism in Japan.

除了东京,京都也是一个有着极其丰富多样的饮食文化的城市。特别是,京都美食一直都是传统之美和现代风味的独特融合。因此,这里的菜非常精致美味。这些素食菜肴为日本日益增长的京都旅游业创造了一个亮点。

Wagashi

瓦加希

Wagashi is a Japanese vegan dessert dish. This confection has a very special flavor. Those who have eaten tWagashi will feel the delicate taste of Japanese matcha tea.

瓦加希是一种日本素食甜点。这种甜食有一种特别的味道。吃过的人会感受到日本抹茶的细腻味道。

Traditional sushi

传统寿司

Referring to the delicious foods that represent Japanese cuisine, it is impossible not to mention sushi. This is a pure vegetarian dish that many people love. In particular, vegan sushi is a vegetarian dish of Kyoto that has a completely different flavor. Therefore, if you come to Japan without enjoying this dish, it is a regret.

提到代表日本料理的美味食物,就不能不提寿司了。这是一道素菜,很多人都喜欢吃。特别是素食寿司是京都的素食菜肴,味道完全不同。因此,如果你来到日本却没有品尝到这道菜,那将是一种遗憾。

In Kyoto, there are many shops that serve this vegetarian dish. Especially, each dish is meticulously decorated and are all works of art that the chefs here have spent a lot of time processing.

在京都,有许多商店供应这种素食。特别是每一道菜都是精心装饰的,都是这里的厨师花了很多时间加工的艺术品。

Yuba

尤巴

The next vegetarian dish that you should not ignore is Yuba, also known as tofu skin. This is a famous and nutritious dish that anyone who ate once will remember forever.

下一道不可忽视的素菜是尤巴,也叫豆腐皮。这是一道名菜,吃过一次就会永远记住。

Yuba is soft but has a moderate level of toughness so it can be processed into many different dishes to enjoy. When you come to Kyoto, you can visit Nishiki Market to enjoy this delicious tofu skin. Especially when eaten with raw vegetables and sauces, its taste is great.

尤巴很软,但韧性适中,所以可以加工成许多不同的菜肴来享用。当你来到京都的时候,你可以到锦木市场品尝美味的豆腐皮。尤其是配着生蔬菜和酱汁吃,味道特别好。

Gyoza

日式煎饺

Before enjoying the main dishes, Japanese people will eat the appetizer which is Gyoza. This is the famous Japanese vegetarian dish which is put on the menu by many restaurants. This dish is made from natural ingredients or pure organic ingredients so its taste is very special and attractive.

在享用主菜之前,日本人会先吃开胃菜日式煎饺。这是著名的日本素菜,很多餐厅都有这道菜。这道菜是用天然原料或纯天然有机原料做成的,所以味道很特别,很有吸引力。

Vegetarian food from Matcha

抹茶素食

Matcha tea powder is used a lot in the making of Japanese snacks and desserts. The flavor of Kyoto vegetarian dishes is often made from Matcha tea powder so it is very delicious.

在日本的小吃和甜点中,抹茶粉被大量使用。京都素菜的味道通常是用抹茶粉做的,所以非常美味。

Guests can enjoy matcha muffins or matcha pancakes. These are all vegan dishes made from matcha tea powder that are loved by many people.

客人可以享用抹茶松饼或抹茶煎饼。这些都是由许多人喜爱的抹茶粉制成的素食菜肴。

Rice taco dish

玉米卷米饭

Taco rice is used a lot in restaurants in Kyoto. You can eat it with soy sauce or sake. This is a vegetarian dish that is not too traditional but receives a lot of love from the visitors.

在京都的餐馆里,人们经常吃墨西哥玉米卷米饭。你可以蘸着酱油或清酒吃。这是一道不太传统但很受游客喜爱的素菜。

Natto

纳豆

Natto is a dish made from boiled soybean. The soy is incubated with enzymes and fermented without going through any cooking or stir-frying processes. Therefore, this Japanese vegetarian dish always ensures complete nutrition and is also very good for the cardiovascular system.

纳豆是用煮过的大豆做的菜。大豆与酶孵育和发酵不经过任何烹饪或炒过程。因此,这道日本素菜不仅营养全面,而且对心血管系统也很有好处。

Miso soup

味增汤

Miso soup is a vegetarian dish that is used daily in Japanese meals. This soup is made from sauces combined with soy sauce so the taste is very special.

味噌汤是一种素食,在日本人的日常饮食中使用。这种汤是由酱油和酱油混合而成的,所以味道很特别。

soup has many different types, so depending on your preferences, you will choose the appropriate miso soup to enjoy. However, if it's a vegan miso soup, its ingredients will be mostly soy and seaweed.

酱汤有很多不同的种类,所以根据你的喜好,你会选择合适的酱汤来享用。然而,如果是纯素味噌汤,它的原料将主要是大豆和海藻。

The Kyoto Japanese vegetarian foods mentioned above are all outstanding dishes that visitors should try eating at least once. Surely these vegetarian dishes will help you learn a lot of interesting things about Japanese cuisine. Therefore, if you have the opportunity to travel to Kyoto, you should spend a lot of time to enjoy all these delicious dishes. Have a nice trip to Japan.

以上提到的京都日本素食都是非常优秀的菜肴,游客至少应该尝试一次。当然这些素菜会帮助你了解很多关于日本料理的有趣的事情。因此,如果你有机会去京都旅游,你应该花很多时间去享受这些美味的菜肴。祝你日本之旅愉快。


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